First, make a compound butter with garlic, some paprika, and black pepper. Then melt it into a hot pan. Put your steak on, after the pan is nice and hot. You want to ensure a good sear on the outside. Flip it over on the other side and don’t forget to continually drizzle your melted compound butter over the top. Turn the heat down and cook to desired doneness.
flagarant?
First, make a compound butter with garlic, some paprika, and black pepper. Then melt it into a hot pan. Put your steak on, after the pan is nice and hot. You want to ensure a good sear on the outside. Flip it over on the other side and don’t forget to continually drizzle your melted compound butter over the top. Turn the heat down and cook to desired doneness.